J. Fauquant: search on Z-Library

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1

Semi-centre de l'algèbre enveloppante d'une sous-algèbre parabolique d'une algèbre de Lie semi-simple

Florence Fauquant-Millet, Anthony Joseph

Journal:

Annales Scientifiques de l'École Normale Supérieure

Year:

2005

Language:

french

File:

PDF, 437 KB

french, 2005

2

Ultra High Temperature Treatment, but Not Pasteurization, Affects the Postprandial Kinetics of Milk Proteins in Humans

Lacroix, M., Bon, C., Bos, C., Leonil, J., Benamouzig, R., Luengo, C., Fauquant, J., Tome, D., Gaudichon, C.

Journal:

Journal of Nutrition

Year:

2008

Language:

english

File:

PDF, 618 KB

english, 2008

3

Differently sized native milk fat globules separated by microfiltration: fatty acid composition of the milk fat globule membrane and triglyceride core

Caroline Fauquant, Valérie Briard, Nadine Leconte, Marie-Caroline Michalski

Journal:

European Journal of Lipid Science and Technology

Year:

2005

Language:

english

File:

PDF, 151 KB

english, 2005

4

Fat globules selected from whole milk according to their size: Different compositions and structure of the biomembrane, revealing sphingomyelin-rich domains

Christelle Lopez, Valérie Briard-Bion, Olivia Ménard, Eric Beaucher, Florence Rousseau, Jacques Fauquant, Nadine Leconte, Benoit Robert

Journal:

Year:

2011

Language:

english

File:

PDF, 2.19 MB

english, 2011

5

Slices for biparabolics of index 1

Anthony Joseph, Florence Fauquant-Millet

Journal:

Transformation Groups

Year:

2011

Language:

english

File:

PDF, 545 KB

english, 2011

6

Influence of bovine colostrum on restoration of intestinal mucosa in weaned piglets

A. Huguet, L. Le Normand, J. Fauquant, B. Kaeffer, I. Le Huërou-Luron

Journal:

Livestock Science

Year:

2007

Language:

english

File:

PDF, 94 KB

english, 2007

7

Adapted pairs in type A and regular nilpotent elements

Fauquant-Millet, Florence, Joseph, Anthony

Journal:

Journal of Algebra

Year:

2016

Language:

english

File:

PDF, 1.33 MB

english, 2016

8

Mineral balance in skim-milk and milk retentate: effect of physicochemical characteristics of the aqueous phase

Brule, Gerard, Fauquant, Jacques

Journal:

Journal Dairy Research

Year:

1981

Language:

english

File:

PDF, 375 KB

english, 1981

9

Membrane phospholipids and sterols in microfiltered milk fat globules

Caroline Fauquant, Valérie Briard-Bion, Nadine Leconte, Michel Guichardant, Marie-Caroline Michalski

Journal:

European Journal of Lipid Science and Technology

Year:

2007

Language:

english

File:

PDF, 253 KB

english, 2007

10

Quantification de la Localisation de Dixmier de U(sln + 1(C))

Florence Fauquant-Millet

Journal:

Journal of Algebra

Year:

1999

File:

PDF, 189 KB

1999

11

Phospholipid species and minor sterols in French human milks

Bérengère Benoit, Caroline Fauquant, Patricia Daira, Noël Peretti, Michel Guichardant, Marie-Caroline Michalski

Journal:

Year:

2010

Language:

english

File:

PDF, 331 KB

english, 2010

12

La somme des faux degrés—un mystère en théorie des invariants

Florence Fauquant-Millet, Anthony Joseph

Journal:

Advances in Mathematics

Year:

2008

File:

PDF, 456 KB

2008

13

Sur une algèbre parabolique P de Ǔq(sln+1) et ses semi-invariants par l'action adjointe de P

Florence Fauquant-Millet

Journal:

Bulletin des Sciences Mathématiques

Year:

1998

File:

PDF, 1.16 MB

1998

14

Combined effect of whey protein and aS1-casein genotype on the heat stability of goat milk

F Morgan, S Micault, J Fauquant

Journal:

International Journal of Dairy Technology

Year:

2001

Language:

english

File:

PDF, 243 KB

english, 2001

15

Structural characterization by nuclear magnetic resonance of the impact of phosphorylation in the proline-rich region of the disordered Tau protein

Nathalie Sibille, Isabelle Huvent, Caroline Fauquant, Dries Verdegem, Laziza Amniai, Arnaud Leroy, Jean-Michel Wieruszeski, Guy Lippens, Isabelle Landrieu

Journal:

Proteins: Structure, Function, and Bioinformatics

Year:

2012

Language:

english

File:

PDF, 893 KB

english, 2012

16

Sur les semi-invariants d'une sous-algèbre parabolique d'une algèbre enveloppante quantifiée

F. Fauquant-Millet, A. Joseph

Journal:

Transformation Groups

Year:

2001

File:

PDF, 1.10 MB

2001

17

Proteolysis of casein micelles byPseudomonas fluorescensCNRZ 798 contributes to the destabilisation of UHT milk during its storage

Isabelle Gaucher, Gaëlle Tanguy, Jacques Fauquant, Julien Jardin, Florence Rousseau, Benoît Robert, Marie-Noëlle Madec, Frédéric Gaucheron

Journal:

Dairy Science & Technology (EDP Sciences)

Year:

2011

Language:

english

File:

PDF, 576 KB

english, 2011

18

RNA extraction from cheese for analysis of in situ gene expression of Lactococcus lactis

V.M. Ulve, C. Monnet, F. Valence, J. Fauquant, H. Falentin, S. Lortal

Journal:

Journal of Applied Microbiology

Year:

2008

Language:

english

File:

PDF, 423 KB

english, 2008

19

The structure of the Helicobacter pylori ferric uptake regulator Fur reveals three functional metal binding sites

Cyril Dian, Sylvia Vitale, Gordon A. Leonard, Christelle Bahlawane, Caroline Fauquant, Damien Leduc, Cécile Muller, Hilde de Reuse, Isabelle Michaud-Soret, Laurent Terradot

Journal:

Molecular Microbiology

Year:

2011

Language:

english

File:

PDF, 1.74 MB

english, 2011

20

The Rate of Protein Digestion affects Protein Gain Differently during Aging in Humans

Martial Dangin, Christelle Guillet, Clara Garcia-Rodenas, Pierre Gachon, Corinne Bouteloup-Demange, Kristel Reiffers-Magnani, Jacques Fauquant, Olivier Ballèvre, Bernard Beaufrère

Journal:

The Journal of Physiology

Year:

2003

Language:

english

File:

PDF, 573 KB

english, 2003

21

New Genetic Variants Identified in Donkey's Milk Whey Proteins

Maryse Herrouin, Daniel Mollé, Jacques Fauquant, François Ballestra, Jean-Louis Maubois, Joëlle Léonil

Journal:

The Protein Journal

Year:

2000

Language:

english

File:

PDF, 133 KB

english, 2000

22

Systematic Identification of Tubulin-interacting Fragments of the Microtubule-associated Protein Tau Leads to a Highly Efficient Promoter of Microtubule Assembly

Fauquant, C., Redeker, V., Landrieu, I., Wieruszeski, J.-M., Verdegem, D., Laprevote, O., Lippens, G., Gigant, B., Knossow, M.

Journal:

Journal of Biological Chemistry

Year:

2011

Language:

english

File:

PDF, 3.75 MB

english, 2011

23

Tina wooden vat biofilm: A safe and highly efficient lactic acid bacteria delivering system in PDO Ragusano cheese making

Sylvie Lortal, Annalisa Di Blasi, Marie-Noëlle Madec, Concetta Pediliggieri, Laura Tuminello, Gaëlle Tanguy, Jacques Fauquant, Yohan Lecuona, Patrizia Campo, Stefania Carpino, Giuseppe Licitra

Journal:

International Journal of Food Microbiology

Year:

2009

Language:

english

File:

PDF, 1.95 MB

english, 2009

24

pH dependent Ni(II) binding and aggregation of Escherichia coli and Helicobacter pylori NikR

C. Fauquant, R.E.M. Diederix, A. Rodrigue, C. Dian, U. Kapp, L. Terradot, M.-A. Mandrand-Berthelot, I. Michaud-Soret

Journal:

Year:

2006

Language:

english

File:

PDF, 1.07 MB

english, 2006

25

O.43 Effects of enteral whole protein and very short chain peptides on protein kinetics in post operative patients

B. Beaufrère, C. Collin, J. Chipponi, D. Pezet, C. Ferrier, J. Fauquant, J.L. Maubois, L. Cynobera, G. Bommelaer

Journal:

Clinical Nutrition

Year:

1996

Language:

english

File:

PDF, 148 KB

english, 1996

26

Advances in cooled semen technology

F Batellier, M Vidament, J Fauquant, G Duchamp, G Arnaud, J.M Yvon, M Magistrini

Journal:

Animal Reproduction Science

Year:

2001

Language:

english

File:

PDF, 144 KB

english, 2001

27

Comparison of the Effect of Heating on the Thermal Denaturation of Nine Different β-Lactoglobulin Preparations of Genetic Variants A, B or A/B, as Measured by Microcalorimetry

C. Holt, R. Waninge, P. Sellers, M. Paulsson, R. Bauer, L. Øgendal, S.P.F.M. Roefs, P. van Mill, C.G. de Kruif, J. Léonil, J. Fauquant, J.L. Maubois

Journal:

International Dairy Journal

Year:

1998

Language:

english

File:

PDF, 158 KB

english, 1998

28

The production of intrinsically labeled milk protein provides a functional tool for human nutrition research

L.J.C. van Loon, Y. Boirie, A.P. Gijsen, J. Fauquant, A.L. de Roos, A.K. Kies, S. Lemosquet, W.H.M. Saris, R. Koopman

Journal:

Journal of Dairy Science

Year:

2009

Language:

english

File:

PDF, 342 KB

english, 2009

29

Microfiltration of Raw Whole Milk to Select Fractions with Different Fat Globule Size Distributions: Process Optimization and Analysis

M.C. Michalski, N. Leconte, V. Briard-Bion, J. Fauquant, J.L. Maubois, H. Goudédranche

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 568 KB

english, 2006

30

Characterization by Ionization Mass Spectrometry of Lactosyl β-Lactoglobulin Conjugates Formed During Heat Treatment of Milk and Whey and Identification of One Lactose-Binding Site

J. Leonil, D. Molle, J. Fauquant, J.L. Maubois, R.J. Pearce, S. Bouhallab

Journal:

Journal of Dairy Science

Year:

1997

Language:

english

File:

PDF, 552 KB

english, 1997

31

Production of large amounts of 13C leucine enriched milk proteins by a lactating cow

Y. Boirie, J. Fauquant, H. Rulquin, J.L. Maubois, B. Beaufrère

Journal:

Clinical Nutrition

Year:

1994

Language:

english

File:

PDF, 152 KB

english, 1994

32

Staphylococcus aureus virulence and metabolism are dramatically affected by Lactococcus lactis in cheese matrix

Marina Cretenet, Sébastien Nouaille, Jennifer Thouin, Lucie Rault, Ludwig Stenz, Patrice François, Jacques-Antoine Hennekinne, Michel Piot, Marie Bernadette Maillard, Jacques Fauquant, Pascal Loubière

Journal:

Environmental Microbiology Reports

Year:

2011

Language:

english

File:

PDF, 359 KB

english, 2011

33

A ZnS 4 Structural Zinc Site in the Helicobacter pylori Ferric Uptake Regulator

Vitale, Sylvia, Fauquant, Caroline, Lascoux, David, Schauer, Kristine, Saint-Pierre, Christine, Michaud-Soret, Isabelle

Journal:

Year:

2009

Language:

english

File:

PDF, 2.35 MB

english, 2009

34

Effect of milk fractions on survival of equine spermatozoa

F. Batellier, M. Magistrini, J. Fauquant, E. Palmer

Journal:

Year:

1997

Language:

english

File:

PDF, 1.05 MB

english, 1997

35

Combination of homogenization and cross-flow microfiltration to remove microorganisms from industrial buttermilks with an efficient permeation of proteins and lipids

Fauquant, Jacques, Beaucher, Eric, Sinet, Carine, Robert, Benoit, Lopez, Christelle

Journal:

Innovative Food Science & Emerging Technologies

Year:

2014

Language:

english

File:

PDF, 2.00 MB

english, 2014

36

Mineral Salts Stability in Aqueous Phase of Milk: Influence of Heat Treatments

Brule, G., Real del Sol, E., Fauquant, J., Fiaud, C.

Journal:

Journal of Dairy Science

Year:

1978

Language:

english

File:

PDF, 445 KB

english, 1978

37

Preparation of “Native” Phosphocaseinate by Combining Membrane Ultrafiltration and Ultracentrifugation

Brule, G., Fauquant, J., Maubois, J.-L.

Journal:

Journal of Dairy Science

Year:

1979

Language:

english

File:

PDF, 420 KB

english, 1979

38

Heat-Induced Covalent Complex between Casein Micelles and β-Lactoglobulin from Goat's Milk: Identification of an Involved Disulfide Bond

Henry, Gwénaële, Mollé, Daniel, Morgan, François, Fauquant, Jacques, Bouhallab, Saïd

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 140 KB

english, 2002

39

Mechanism of Tau-Promoted Microtubule Assembly As Probed by NMR Spectroscopy

Gigant, Benoît, Landrieu, Isabelle, Fauquant, Caroline, Barbier, Pascale, Huvent, Isabelle, Wieruszeski, Jean-Michel, Knossow, Marcel, Lippens, Guy

Journal:

Journal of the American Chemical Society

Year:

2014

Language:

english

File:

PDF, 4.36 MB

english, 2014

40

Heat Markers and Quality Indexes of Industrially Heat-Treated [ 15 N] Milk Protein Measured in Rats

Lacroix, Magali, Léonil, Joëlle, Bos, Cécile, Henry, Gwénaëlle, Airinei, Gheorge, Fauquant, Jacques, Tomé, Daniel, Gaudichon, Claire

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 128 KB

english, 2006

41

Sub-micromolar affinity of Escherichia coli NikR for Ni(ii)

Diederix, Rutger E. M., Fauquant, Caroline, Rodrigue, Agnès, Mandrand-Berthelot, Marie-Andrée, Michaud-Soret, Isabelle

Journal:

Chemical Communications

Year:

2008

Language:

english

File:

PDF, 616 KB

english, 2008

42

Ingestion of a protein hydrolysate is accompanied by an accelerated in vivo digestion and absorption rate when compared with its intact protein

Koopman, R., Crombach, N., Gijsen, A. P, Walrand, S., Fauquant, J., Kies, A. K, Lemosquet, S., Saris, W. H., Boirie, Y., van Loon, L. J.

Journal:

American Journal of Clinical Nutrition

Year:

2009

Language:

english

File:

PDF, 249 KB

english, 2009

43

Optimizing pH for Improving Defatted Whey Ultrafiltration Using an Inorganic Membrane

Daufin, G., Labbe, J.P., Quemerais, A., Michel, F., Fauquant, J., Radenac, J.F.

Journal:

Key Engineering Materials

Year:

1992

File:

PDF, 252 KB

1992

44

Copper-catalyzed formation of disulfide-linked dimer of bovine β -lactoglobulin

Bouhallab, Saïd, Henry, Gwénaële, Caussin, Florence, Croguennec, Thomas, Fauquant, Jacques, Mollé, Daniel

Journal:

Le Lait (EDP Sciences) / Dairy Science & Technology

Year:

2004

Language:

english

File:

PDF, 851 KB

english, 2004

45

Structural and mechanistic insights into Helicobacter pylori NikR activation

Bahlawane, C., Dian, C., Muller, C., Round, A., Fauquant, C., Schauer, K., de Reuse, H., Terradot, L., Michaud-Soret, I.

Journal:

Nucleic Acids Research

Year:

2010

Language:

english

File:

PDF, 8.22 MB

english, 2010

46

Goats' milk of defective αs1-casein genotype decreases intestinal and systemic sensitization to β-lactoglobulin in guinea pigs

BEVILACQUA, CLAUDIA, MARTIN, PATRICE, CANDALH, CÉLINE, FAUQUANT, JACQUES, PIOT, MICHEL, ROUCAYROL, ANNE-MARIE, PILLA, FABIO, HEYMAN, MARTINE

Journal:

Journal Dairy Research

Year:

2001

Language:

english

File:

PDF, 430 KB

english, 2001

47

SLICES FOR MAXIMAL PARABOLIC SUBALGEBRAS OF A SEMISIMPLE LIE ALGEBRA

FAUQUANT-MILLET, FLORENCE, LAMPROU, POLYXENI

Journal:

Transformation Groups

Year:

2016

Language:

english

File:

PDF, 279 KB

english, 2016

48

Compared with casein or total milk protein, digestion of milk soluble proteins is too rapid to sustain the anabolic postprandial amino acid requirement

Lacroix, Magali, Bos, Cécile, Léonil, Joëlle, Airinei, Gheorge, Luengo, Catherine, Daré, Sophie, Benamouzig, Robert, Fouillet, Hélène, Fauquant, Jacques, Tomé, Daniel, Gaudichon, Claire

Journal:

American Journal of Clinical Nutrition

Year:

2006

Language:

english

File:

PDF, 406 KB

english, 2006

49

The digestion rate of protein is an independent regulating factor of postprandial protein retention

Dangin, Martial, Boirie, Yves, Garcia-Rodenas, Clara, Gachon, Pierre, Fauquant, Jacques, Callier, Philippe, Ballèvre, Olivier, Beaufrère, Bernard

Journal:

American Journal of Physiology-Endocrinology and Metabolism

Year:

2001

Language:

english

File:

PDF, 231 KB

english, 2001

50

Acute postprandial changes in leucine metabolism as assessed with an intrinsically labeled milk protein

Boirie, Y., Gachon, P., Corny, S., Fauquant, J., Maubois, J. L., Beaufrere, B.

Journal:

American Journal of Physiology-Endocrinology and Metabolism

Year:

1996

Language:

english

File:

PDF, 2.40 MB

english, 1996

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